Blackberry Pie Recipe Easy Filling & Crust


pie makes a fantastic holiday dessert! You can use fresh or frozen blackberries for this blackberry pie recipe. You'll find the full directions for the crust and filling when you click "Learn more" on any slide.


Blackberry Pie Filling: • 4 cups fresh or frozen    blackberries 3/4 cup sugar 1/4 cup flour or 2 tsp.     cornstarch


For the Crisco Crust: 2 cups flour • 1 tsp. salt 2/3 cup + 2 tbsp. Crisco     butter shortening • 4-6 tbsp. cold water