Raspberry Pie Recipe: Easy Filling and Crust


pie makes a great holiday dessert! This easy raspberry pie recipe can take fresh or frozen raspberries. Find the full instructions in the linked posts when you click "Learn more" below!


For the Raspberry Filling: • 4 cups red raspberries 3/4 cup sugar (or to taste) 1/4 cup flour


For the Crisco Crust: 2 cups flour • 1 tsp. salt ⅔ cup + 2 tbsp Crisco butter shortening • 4-6 tbsp. cold water


For the full directions and tips for making raspberry pie, click "Learn more" below.

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